We roast our own high alititude arabica espresso beans under the brand Coffee Lab. Please feel free to order online. Our Chef Daniela is an accredited SCASA Master Coffee Roaster. She guides her team in the torefaction of our four Coffee Lab blends. Our beans are small batch roasted in our Diedrich coffee roaster, blended and packaged on site.
We offer coffee supply for wholesale customers. Our references include restaurants, supermarkets and caterers. Presently our volume is approximately 1 ton per month. We are open to new inquiries for wholesale orders.
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